Catalan market cuisine in the heart of the Montseny
Stews that simmer slowly, a wood-fired grill and produce from the Montseny. A family house in Gualba where food is cooked the way it always has been.
4.4 · 585 Google reviews
One family, one passion
At the foot of the Montseny, in the charming village of Gualba, Can Florenci is much more than a restaurant. It is a house where Catalan market cuisine is prepared with the same love and respect as over three decades ago, when it all began.
We work with local producers —Montseny charcuterie, artisan cheeses, seasonal vegetables— to bring the best of our land to your table. The wood-fired grill, snails in a clay pot and paellas to order are our soul.
- +35years of tradition
- 4,4 ★585 reviews
- Km 0whenever we can

Slow-cooked stews
Stews made slowly, just like at home: the spoon dish you crave after a walk in the Montseny or a Sunday family lunch.

Tripe with calf's head and trotters
Slow-cooked, with a thick sauce and a hint of spice.

Roast pork cheek
So tender it falls apart with a fork, served with potatoes.

Stewed pig's trotters
The classic recipe, rich and full of flavour.

Snails in a clay pot
A house classic, with a sauce for dipping bread.

Veal with mushrooms
Veal stewed with seasonal mushrooms.

Oven-roasted lamb shoulder
Slowly roasted until the meat comes away from the bone.
Grill wood-fired grill
Beef entrecôte and fillet, lamb, secreto, botifarra sausage, duck magret, octopus leg and the mixed grill to share. Everything from the grill comes with potatoes, salad or beans.
The whole grillThe best of Catalan cooking
Fresh produce, traditional recipes and the best of the season.
To nibble
- Crisps1,70€
- Pork scratchings2,00€
- Olives3,00€
- Olives farcides amb anxova de l'Escala "El Xillu"4,00€
- Tinned clams4,50€
- Tinned cockles7,50€
- Tinned razor clams6,20€
- Fresh anchovies in vinegar (6 pcs.)7,00€
- Anxoves de l'Escala "El Xillu" 0'0 (6 pcs.)8,50€
- Chips4,00€
- Patatas bravas5,00€
- Breaded chicken strips with chips7,50€
- Chicken croquettes (6 pcs.)9,00€
- Croquette platter 2 mushroom · 2 onion and goat's cheese · 2 chicken9,00€
- Steamed mussels or in vinaigrette8,50€
- Clams marinera style12,50€
- Fried squid rings12,80€
- Galician-style octopus18,50€
Bread service: 1,50€ · Allioli: 1,50€
Sandwiches
- Cured ham4,50€
- Iberian ham7,50€
- Cooked ham4,50€
- Cheese4,50€
- Formatge d'ovella sec km.05,00€
- Catalana (cured sausage)4,50€
- Fuet4,50€
- Llonganissa4,50€
- Chorizo4,50€
- White botifarra4,50€
- Black botifarra4,50€
- Tuna4,50€
- Anchovies6,00€
- Cured pork loin5,00€
- Chicken breast5,00€
- Chicken club Chicken, lettuce, tomato and mayonnaise7,00€
- Bacon4,50€
- Pork loin5,00€
- Frankfurter4,50€
- Botifarra sausage6,00€
- Pork belly5,00€
- Burger4,50€
- Burger with everything Bacon, cheese, onion, lettuce, tomato and egg8,50€
- Omelette4,50€
- Ham and cheese toastie2,50€
- Cheese, onion, lettuce, tomato or bacon0,80€
- Fried egg1,50€
- Chips1,50€
- Allioli1,50€
- Goat's cheese2,00€
We have gluten-free bread
Cold starters
- Green salad with tuna8,50€
- Catalan salad11,00€
- Montseny charcuterie11,00€
- Montseny cheese board14,00€
- Iberian ham16,90€
- Goat's cheese salad12,00€
- Escalivada (roasted vegetables)8,50€
- Pastís d'escalivada amb tonyina9,50€
- Coca d'escalivada amb anxoves12,50€
Hot starters
- Homemade cannelloni9,50€
- Caneló XL de magret d'ànec i foie amb beixamel de parmesà11,50€
- Snails in a clay pot13,50€
- Macaroni bolognese8,50€
- Gluten-free macaroni bolognese (20 min)9,00€
- Grilled green asparagus with romesco sauce9,50€
- Aubergine stuffed with meat9,50€
- Patates d'Olot9,80€
- Noodle soup (S/T)9,00€
- Grilled artichokes with romesco sauce (S/T)9,00€
Fish
- Oven-baked sea bream13,00€
- Griddled baby squid12,50€
- Salt cod with samfaina14,00€
- Grilled octopus leg18,50€
- Paella d'arròs mar i muntanya14,00€
- Can Florenci fideuà To order · price per person · minimum 2 portions14,00€
Paella and fideuà to order — Price per person — Minimum 2 portions
Grill
- Chicken9,00€
- Lamb16,00€
- Lamb ribs and chops19,50€
- Pork belly8,50€
- Iberian chorizo9,50€
- Churrasco14,00€
- Botifarra sausage raw, black or perol9,00€
- Magret d'ànec19,50€
- Pig's trotters9,80€
- Iberian pork secreto13,00€
- Beef entrecôte22,00€
- Beef fillet21,00€
- Half rabbit with allioli16,00€
- Mixed meat grill22,00€
The grill comes with: potatoes, salad or beans · Bread service: 1,50€ · Allioli: 1,50€
Clay pot
- Oven-roasted lamb shoulder16,50€
- Tripe with calf's head and trotters9,80€
- Stewed pig's trotters11,50€
- Roast pork cheek9,50€
- Meatballs in sauce10,00€
- Veal with mushrooms13,00€
Desserts
- Local yoghurt4,00€
- Mató cheese with local honey5,00€
- Crema catalana4,50€
- Fresh orange juice3,50€
- Flam d'ou amb nata casolà4,80€
- Irish coffee6,50€
- Músic (nuts and dried fruit) with muscat5,50€
- Cheesecake5,00€
- Lemon, strawberry or chocolate mousse bomb5,00€
- Chocolate coulant5,00€
- Copa Brasil coffee3,20€
- Lemon sorbet6,00€
- Whisky cake5,50€
- Viennetta3,50€
- Tarta de Santiago with muscat4,80€
- Gorg Negre with ratafia6,50€
- Frigo ice creamsS/Cart
Wine and cava
House wines
- Priorat red Tempranillo7,50€
- Penedès rosé Merlot7,50€
- Penedès white Macabeu7,50€
Red wines
- Petit Almodí Grenache, Carignan, Syrah · D.O. Terra Alta14,50€
- Camina Cabernet Sauvignon · D.O. La Mancha9,00€
- Parvus Syrah Syrah · D.O. Alella19,75€
- Destrankis Grenache, Carignan · D.O. Priorat19,50€
- 10.000 Hores Tempranillo, Syrah · D.O. Penedès14,80€
- Oriol Carignan, Grenache, Cabernet · D.O. Empordà15,00€
- Tarón Tempranillo 100% · D.O. Rioja14,50€
- Cairats Origen Grenache, Carignan · Aged in concrete · D.O. Montsant16,60€
- Pruno Tempranillo · D.O. Ribera del Duero19,50€
Rosé wines
- Camina Tempranillo · D.O. La Mancha9,00€
- Sàtirs Grenache · D.O. Empordà14,75€
White wines
- Sàtirs Macabeu, Grenache · D.O. Empordà14,70€
- Oriol Lledoner Roig · D.O. Empordà15,00€
- Parvus Barrel-fermented Chardonnay · D.O. Alella17,40€
- Laxas Albariño, aged on lees · D.O. Rías Baixas18,40€
- José Pariente Verdejo · D.O. Rueda17,60€
- Gessamí Muscat, Sauvignon Blanc, Gewürztraminer · D.O. Penedès16,60€
Cavas
- Mirgin Brut Nature Gran Reserva Pansa Blanca, Macabeu, Parellada · Aged min. 30 months · D.O. Cava21,00€
- Oliver Viticultors Brut Nature Xarel·lo, Macabeu, Parellada · Aged min. 15 months · D.O. Cava15,20€
- Cava Brut Nature House wine13,50€
- Cava Rosé Brut House wine13,50€
Wine, desserts and a long sobretaula
Wines from the best Catalan D.O.s, mató cheese with local honey, homemade egg custard, crema catalana and a músic with muscat to finish properly.
Pizza nights
Every Thursday we turn our kitchen into a real pizza night: thin crust, a very hot oven and local ingredients —Montseny cheeses, charcuterie from the area— for a different dinner with family or friends. 17 pizzas to choose from.
Paella and fideuà to order
Group lunches, birthdays, company outings or lunch after climbing the Turó de l'Home. Order the surf and turf paella or the Can Florenci fideuà in advance (minimum 2 portions) and we will take care of the rest.
Before you come
Where is Can Florenci restaurant?
At Carrer de Bisbe Ponç, 24, in Gualba (Vallès Oriental), at the foot of the Montseny and a few minutes from Sant Celoni, Breda and Riells i Viabrea.
What are Can Florenci's opening hours?
Tuesday to Thursday, 8:00 to 17:00; Friday and Saturday, 8:00 to 24:00; Sunday, 8:00 to 17:00. Closed on Mondays.
How can I book a table?
By calling 936 84 50 13 or by WhatsApp on 619 66 29 84.
Do you serve slow-cooked stews?
Yes: tripe with calf's head and trotters, stewed pig's trotters, roast pork cheek, meatballs, veal with mushrooms, oven-roasted lamb shoulder and snails in a clay pot.
Do you have meat from a wood-fired grill?
Sí, la graella de llenya és la nostra especialitat: entrecot, filet de vedella, xai, secret, botifarra, magret d'ànec i graellada de carn.
Do you make paella and fideuà to order?
Yes, to order, minimum 2 portions. Order by phone or WhatsApp.
Do you have gluten-free options?
We have gluten-free bread and gluten-free macaroni bolognese (20 minutes). Ask us about allergens.
When are the Pizza Nights?
Every Thursday: thin-crust artisan pizzas with Montseny produce. Booking required.
In Gualba, at the foot of the Montseny
Carrer de Bisbe Ponç, 24 · 08474 Gualba (Barcelona). A few minutes from Sant Celoni and the AP-7, and close to the Montseny hiking trails.
| Tuesday – Thursday | 8:00 – 17:00 |
|---|---|
| Friday – Saturday | 8:00 – 24:00 |
| Sunday | 8:00 – 17:00 |
| Monday | Closed |
